Cooked?

Milk St Cafe

August 30, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

  • Conformance w/ Approved Procedurescritical
    Inspector note: At the time of the inspection there were no updated letters of guarantee for the fish being used for sushi. Provide up to date letters for the re-inspection.
    code M-8-103.12*** · critical food-safety factorstatus: Pass
  • Inadequate Facilities/Cooling Methods
    Inspector note: Tuna Salad prepared from earlier in the morning inside of the deli style unit with an elevated temperature of 52F. Staff removed tuna and placed into a refrigeration unit to continue the cooling process. Ensure proper cooling methods are in place prior to being placed out for service.
    code 04-3-501.15/4-301.11* · lower-severity findingstatus: Pass
  • Food Contact Surfaces Design
    Inspector note: Plastic bowl being used to dispense out of bulk food container near the dry storage room. Discontinue and use a handled scoop to prevent contamination from hands.
    code 14-4-202.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: 2 Door deli style True cooler in the dairy department does not appear to be operating properly. Severla food items in the cooler with elevated tempratures. Address and discontinue the use unless it is able to maintain a temperature of below 41F.
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Installed and Maintained
    Inspector note: Cold water faucet at the hand sink near the 3 compartment sink not operating. Address and make any necessary repairs.
    code 29-5-201/02.11* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Hood and Ventilation tags not fully whole punched and with a past expiration date. Address and ensure tags are up to date and properly marked.
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 22, 2016: 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up