Milk St Cafe

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Wiping Cloths Clean Sanitize
  Inspector note: Keep all wiping cloths in a sanitizing solution when not in use
  code 21-3-304.14* · lower-severity findingstatus: Pass
• ✓Improper Maintenance of Floors
  Inspector note: Repair floor area around the sump pump in the downstairs kitchen.
  code 36-6-501.11-.12* · lower-severity findingstatus: Pass
• ✓premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: In the meat kitchen replace missing ceiling tile on kitcehn ceiing.
  code 37-6-501.11-.12* · lower-severity findingstatus: Pass
• ✓Premises Maintained
  Inspector note: Keep all mops and brooms 6 inches off the floor. Remove unused equipoment from storage i the meat kitchen.
  code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 29, 2019: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.