Milner Hotel

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

← Back to the current restaurant page

Checks marked passed

• ✓Cold Holdingcritical
  Inspector note: Boiled eggs 49F and cream cheese 46F. Provide proper cold holding of 41F or below. 8/18/08 Cream cheese 58F yogurt 56F
  code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
• ✓Inadequate Facilities/Cooling Methods
  Inspector note: The household refrigerators are not holding temperature. Replace with commercial refrigeration where necessary.
  code 04-3-501.15/4-301.11* · lower-severity findingstatus: Pass
• ✓Food Thermometers Provided
  Inspector note: No food thermometers. Provide.
  code 05-4-302.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 11, 2008: 6 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Bay Village

• ✓ Dunkin Donuts/1138 Washington St.
  clean · 1138 Washington St · inspected December 3, 2025
• ✕ Herrera's Burritos
  mid · 8 Park Pz · inspected July 29, 2020
• ✓ Emerson Majestic Theatre
  clean · 219 Tremont · inspected August 20, 2026
• ✓ Fleming's Prime Steakhouse
  clean · 217 Stuart St · inspected October 14, 2016
• ✓ Flash's
  clean · 310 Stuart St · inspected February 7, 2012
• ✕ M.J. O'connor's
  cooked · 27 Columbus Av · inspected August 31, 2026

See every restaurant in Bay Village →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.