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Moon Flower House

January 22, 2021 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings5
critical findings1

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Failed findings

(A) Gloves Use Limitation (P)critical

Inspector note: Singel use gloves observed being re-used during preparation. Discontinue and esnure all disposable gloves are single use only.
code 590.003/3-304.15-P*** · critical food-safety factorstatus: Fail
Sanitizing Solutions Testing Devices (Pf)

Inspector note: Chlorine sanitizer in buckets registering at well over 100ppm. Discontinue and ensure all staff have been trained on how to set up and test sanitizer.
code 590.004/4-302.14-PF** · serious findingstatus: Fail
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)

Inspector note: Plastic cup being used to dipsense out of bulk food containers. Discontinue and use a handled scoop to prevent contamination from hands.
code 590.004/4-601.11-PF** · serious findingstatus: Fail
Food Storage Prohibited Areas (C)

Inspector note: Bag of in use rice observed being stored on the ground in the main kitchen area. Discontinue and ensure all food products are being stored elevated a minimum of 6 inches off the ground.
code 590.003/3-305.12-C* · lower-severity findingstatus: Fail
Nonfood-Contact Surfaces (C)

Inspector note: Light fixture above fryer appears to have a small leak. Address and make any necessary repairs.
code 590.004/4-202.16-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 3, 2020: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.