Mul's Diner

September 9, 2015 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings8
  • critical findings1

← Back to the current restaurant page

Failed findings

  • Cold Holdingcritical
    Inspector note: Pancake batter........70 degrees F. Provide proper cold holding temperature of 41 Degrees pr below for the pancake batter. Batter in dispenser on line was discarded.
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
  • Insects Rodents Animals
    Inspector note: Keep back door to establishment closed at all times. If door is to be left open provide screen at doorway to prevent any entry of outside pests.
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Food Contact Surfaces Design
    Inspector note: replace worn cutting board on the cold unit on the hot line. Board has deep grooves and multiple stains.
    code 14-4-202.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean exterior of all refrigerators and freezer in the basement. Clean bottom shelving to tables in the dish area where clean pans are stored. Ensure that all surfaces where clean pots and pans are stored are clean at all times. Clean pipes below the 3 compartment sink and the dish machine. Clean interior of the convection oven on the hot line. Remove heavfy buildup from cooking equioment.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: repair or replace leaking faucet to the 3 bay sink in the kitchen.
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: Provide hand soap for the hand sink in the mens room.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • Floors Designed Constructed Installed
    Inspector note: Remove heavy buildup of debris on basement floor. Clean out sink in front of the ice machine. Remove heavy buildup from sink.
    code 36-6-201.11* · lower-severity findingstatus: Fail
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: repair damaged ceiling above and around the dish machine. Also replace damaged ceiling tiles on ceiling at the hot line area. Tiles are damaged and not fitting into the frames properly
    code 37-6-201.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 13, 2015: 8 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up