Cooked?

Museum Of Fine Arts-Taste D/B/A No. 19285

September 26, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings1
  • critical findings1

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Failed findings

  • Location Accessiblecritical
    Inspector note: The handsink was turned off at the onset of the inspection. Provide a handwash sink during operation. (The manager took active managerial control and had the electritian get the sink working)
    code 31-5-204/05.11*** · critical food-safety factorstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 10, 2016: 1 finding appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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