✓
New China Restaurant
July 11, 2011 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 10 code checks were marked passed.
Checks marked passed
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Insects Rodents AnimalsInspector note: Evidence of dead cock roach around ware vwashing sink. Provide a inergrated pest management report.
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Food Container LabelsInspector note: Provide labels for all unlabeled food containers.
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Food ProtectionInspector note: Cutting board soiled clean.
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Food Contact Surfaces DesignInspector note: discontinue recycling kikoman sauce containers and provide food service grade containers.
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Test Kit ProvidedInspector note: provide test kit for quarts sanitizing solution
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Wiping Cloths Clean SanitizeInspector note: Store all wiping cloths in sanitizing solution.
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Non-Food Contact Surfaces CleanInspector note: Clean interior remove spills.
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Clean Equipment & Utensils StorageInspector note: Invert all equipment during storage.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Replace ceiling tile over opening.
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Premises MaintainedInspector note: remove all unecessary articles through out.
What changed since the previous inspection?
Compared with Fail on July 1, 2011: 10 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.