New England Aquarium Corp.

January 17, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings1
  • critical findings1

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Failed findings

  • Food Contact Surfaces Cleancritical
    Inspector note: High temp dish machine washing at 140F and rinsing at 170F / Repair to ensure proper wash/rinse temperatures (150F Wash / 180F Rinse) / Machine is out of service and 3 bay is being used until machine is repaired.
    code 20-4-703.11*** · critical food-safety factorstatus: Fail

What changed since the previous inspection?

Compared with Fail on January 7, 2014: 1 finding recurred.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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