New Jumbo Seafood

January 4, 2021 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings10
  • critical findings0

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Failed findings

  • Food Temperature Measuring Devices (Pf)
    Inspector note: No food thermometers available at the time of the inspection. Provide.
    code 590.004/4-302.12-PF** · serious findingstatus: Fail
  • Capacity-Quantity and Availability (Pf)
    Inspector note: Hot water not meeting the minimum requirements of110F when reaching the hand sink. Temperature was taken at the hand sink and only reaching 85F. Plumber was called at the time of the inspection to address the issue.
    code 590.005/5-103.11-PF** · serious findingstatus: Fail
  • Controlling Pests (Pf)
    Inspector note: Evidence opf live roach activity noted in teh main kitchen area. Address and provide an up to date pest control report for the re-inspection.
    code 590.006/6-501.111-PF** · serious findingstatus: Fail
  • In-Use Utensils Between-Use Storage (C)
    Inspector note: Knife observed being stored in between wall and sink. Discontinue and ensure all knives are being stored in a clean and prortected manner.
    code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
  • Wiping Cloths Use Limitation (C)
    Inspector note: Soiled wiping cloths observed being left out on counter tops. Discontinue and provide a proper sanitizing solution.
    code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
  • Food Storage Prohibited Areas (C)
    Inspector note: Containers of food observed being stored on the ground of the walk-in cooler. Discontinue and store all foods elevated a minimum of 6 inches off the ground.
    code 590.003/3-305.12-C* · lower-severity findingstatus: Fail
  • Thawing (C)
    Inspector note: Frozen meat observed being thawed at room temperature. Discontinue and ensure proper thawing methods are in place.
    code 590.003/3-501.13-C* · lower-severity findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: Exterior of the 2 door COLD BEVERAGE cooler visibly soiled. Clean to remove. Exteriors and interiors of deli style coolers in teh main kkitchen area visibly soiled and with food debris. Clean to remove. Storage racks inside of the walk-in cooler. Visibly soiled and with food debris. Clean to remove.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
  • Removing Dead or Trapped Birds Insects Rodents and other Pest (C)
    Inspector note: Sticky fly paper observed hanging in the main kitchen area. Discontinue and ensure fly paper is being taken down during operational hours.
    code 590.006/6-501.112-C* · lower-severity findingstatus: Fail
  • flagged at inspection
    Inspector note: 8-304.11 POST the current PERMIT in a location in the FOOD ESTABLISHMENT that is conspicuos to Consumers. Violation being issued for the non-payment of the 2021 Health Permit.
    code L1status: Fail

What changed since the previous inspection?

Compared with Pass on August 12, 2020: 10 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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