✕

New Saigon Restaurant

November 21, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings8
critical findings2

← Back to the current restaurant page

Failed findings

Cleaning Procedure (P)critical

Inspector note: Food handlers are unable to properly wash hands because there is no soap at the hand sink / Ensure food handlers are able to properly wash thier hands at all times.
code 590.002/2-301.12-P*** · critical food-safety factorstatus: Fail
(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Bean sprouts 64F Garlic in oil mixture 62F sitting out on counters / PIC moved to refrigeration after being out for 45 minutes / Provide proper cold holding temperatures at all times.
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)

Inspector note: Meat slicer used to cut raw chicken / Disassemble clean and sanitize.
code 590.004/4-601.11-PF** · serious findingstatus: Fail
Handwashing Cleanser Availability (Pf)

Inspector note: No soap at hand sink / Provide liquid hand soap
code 590.006/6-301.11-PF** · serious findingstatus: Fail
In-Use Utensils Between-Use Storage (C)

Inspector note: Rice scoop stored in stagnant water. Knife stored in between equipment / Remove utensils clean and sanitize them and store clean and dry or as discussed in violation notes.
code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
Cutting Surfaces (C)

Inspector note: Cutting boards worn and scored / Replace
code 590.004/4-501.12-C* · lower-severity findingstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: Cooking equipment heavily soiled with visible grease build up and other soils / Provide a deep cleaning of cooking equipment on line.
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
Floors Walls and Ceilings-Cleanability (C)

Inspector note: Floors throughout establishment with crack holes missing tile / Repair to provide a smooth easily cleanable surface.
code 590.006/6-201.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 9, 2019: 8 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in East Boston

See every restaurant in East Boston →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.