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New Saigon Restaurant
August 26, 2020 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings8
- critical findings0
Failed findings
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Clean-up of Vomiting and Diarrheal Events (Pf)Inspector note: No written procedures and no Clean Up Kit for vomiting and diarrheal events. Provide.
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Controlling Pests (Pf)Inspector note: Observed large amount of droppings near hand sink at the cooking line. Provide an IPM report from a licensed exterminator.
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(A) Certified Food Protection Manager (C)Inspector note: CFPM certificate and Allergen Awarness certificate expired. Provide current CFPM/Allergen Awarness certificates.
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Food Storage Containers Identified with Common Name of Food (C)Inspector note: Several bulk food containers without labels. Provide.
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Wiping Cloths Use Limitation (C)Inspector note: Wiping cloths soiled and stored on counters. Store properly in sanitizer solutions.
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Nonfood Contact Surfaces (C)Inspector note: Several refrigerator and freezer unit with soiled interior and gaskets. Several storage counter soiled. Exterior of some bulk food storage containers soiled. Clean all properly.
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Cleaning Frequency and Restrictions (C)Inspector note: Floor under and around cooking line soiled. Floor at the storage area soiled. Clean all properly.
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Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)Inspector note: Hood vent dripping grease. Clean properly.
What changed since the previous inspection?
Compared with Pass on December 11, 2019: 8 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.