Nohri

August 6, 2026 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

  • Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)
    Inspector note: Provide an irreversible temperature indicator for the high temp dish machine.
    code 590.004/4-302.13-PF** · serious findingstatus: Pass
  • Mechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
    Inspector note: The high temp dish machine rinse temp is 170F.Repair Maintain rinse 180-194F or per manufactures specifications. 3 bay sink to be used
    code 590.004/4-501.112-PF** · serious findingstatus: Pass
  • Conformance with Approved Procedures (Pf)
    Inspector note: Log book observed incomplete.Provide an updated log book
    code 590.008/8-103.12-PF** · serious findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 29, 2026: 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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