Nu Flav Restaurant

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings6
• critical findings0

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Failed findings

• ⚠️Sanitizing Solutions Testing Devices (Pf)
  Inspector note: Sanitizer in the 3 bay sink registering well over the required 200ppm. Address and ensure all staff have been properly tagged on how to set up and test the sanitzing solution.
  code 590.004/4-302.14-PF** · serious findingstatus: Fail
• ⚠️Controlling Pests (Pf)
  Inspector note: Evidence of fruit fly activity noted in the basement storage area. Address and provide an up to date pest control report for the re-inspeciton.
  code 590.006/6-501.111-PF** · serious findingstatus: Fail
• ⚠️Wiping Cloths Use Limitation (C)
  Inspector note: Soiled wiping cloths observed being left out on counter tops. Discontinue and provide a proper sanitizing solution.
  code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
• ⚠️Nonfood Contact Surfaces (C)
  Inspector note: Small single door freezer located in the basement storage area with excess frost build-up. Defrost and clean to remove.
  code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
• ⚠️System Maintained in Good Repair (C)
  Inspector note: Cold water faucet to the hand sink in the main kitchen area is not functioning properly. Address and make any necessary repairs. Large pipe in the basement storage area with a small leak. Address and make any necessary repairs. Leak was not affecting any food products/equipment located in the basement.
  code 590.005/5-205.15-C* · lower-severity findingstatus: Fail
• ⚠️Floors Walls and Ceilings-Cleanability (C)
  Inspector note: Small portion of flooring near the basement staircase is damaged and slightly sagging. Address and make any necessary repairs.
  code 590.006/6-201.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on April 8, 2024: 2 findings appeared for the first time. 4 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.