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Oasis Cafe

November 20, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings5
critical findings1

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Failed findings

(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Patty's in hot holding unit at 116F. Must be hot held at 135F. Please replace doors to hot holding unit to help with temperature control.
code 590.003/3-501.16-P1*** · critical food-safety factorstatus: Fail
Ventilation Hood Systems Filters (C)

Inspector note: Clean hood filters visibly soiled.
code 590.004/4-202.18-C* · lower-severity findingstatus: Fail
Warewashing Sinks and Drain boards Self-Draining (C)

Inspector note: Location has a three bay sink but not drain boards to store soiled equipment or drying equipment. PIC will need to provide an area to store soiled equipment and shelves for equipment to drain and dry properly. A cart can be used to store soiled equipment.
code 590.004/4-204.119-C* · lower-severity findingstatus: Fail
Microwave Ovens (C)

Inspector note: Repair small freezer door hinges.
code 590.004/4-501.13-C* · lower-severity findingstatus: Fail
Wall and Ceiling Coverings and Coatings (C)

Inspector note: Green paint peeling above/next to hot holding unit. Paint to seal from peeling.
code 590.006/6-201.16-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 16, 2018: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.