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Oasis Restaurant
August 13, 2019 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings8
- critical findings0
Failed findings
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Handwashing Sinks Installation (Pf)Inspector note: Mens room no hot water at hand sink.
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Temperature Measuring Devices-Functionality (C)Inspector note: No equipment thermometer for hot holding cabinet.
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(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)Inspector note: Clean all cooking equipment and food storage equipment.
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Nonfood Contact Surfaces (C)Inspector note: Clean floor cooking equipment and ware washing sink.
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System Maintained in Good Repair (C)Inspector note: No prep sink install.
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Outer Openings Protected (C)Inspector note: Pest proof bottom of exit door.
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: Remove all unused non working equipment.
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Repairing-Premises Structures Attachments and Fixtures-Methods (C)Inspector note: Repair loose wall panel by walk in cooler. Repair hole in floor next to mop sink.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.