Oly's Market

February 5, 2009 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings4
  • critical findings1

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Failed findings

  • Spoilage Unsafe Foodcritical
    Inspector note: Rotten tomatoes in deli case. Discard.
    code 01-3-101/701.11*** · critical food-safety factorstatus: Fail
  • Food Protection
    Inspector note: Keep all food products elevatedd at least six inches off the floor.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean shelves in grocery aisles from food spills and soils.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: No soap or proper signage in restroom. Provide.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 23, 2008: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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