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On The Edge Nutrition
October 25, 2022 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings5
- critical findings0
Failed findings
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Assignment (Pf)Inspector note: When I arrived at the time of inspection Staff stated she was not the person in charge i asked about the person in charge and she is on another shift- Train staff on all areas of operations and assign them as person in charge. Staff stated she is kinda the person in charge when The CFPM and other staff is not here. PIC must be available for all operational hours
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Sink is being used as a dump sink with a trash can and wooden chair around the sink- Remove all items obstructing access to hand sink- Hand sink needs to be easily accessible for staff to wash hands
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Wiping Cloths Use Limitation (C)Inspector note: Wiping cloths stored on wooden chair and other parts of the area- Place all wiping cloths in sanitizer soultion with the proper concentration
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Nonfood Contact Surfaces (C)Inspector note: Ice machine interior and around the perimiter is soiled - Clean to remove soils to prevent contamination of ice.
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Service Sink (C)Inspector note: No service sink available staff states they dump soiled mop water either outside or in toilet. I provided a Variance request form to fill out to request access to dump mop water in the toilet . Fill out and return to supervisor for approval.
What changed since the previous inspection?
Compared with Pass on August 12, 2021: 5 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.