Cooked?

One Stop Convenience

September 4, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings6
  • critical findings1

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Failed findings

  • PIC Performing Dutiescritical
    Inspector note: PIC will need to monitor food in retail area for rodent activity and correct with pest control company.
    code M-2-103.11*** · critical food-safety factorstatus: Fail
  • Insects Rodents Animals
    Inspector note: Provide a pest control report and a plan on how to keep rodents from eating multiple bags of chips.
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Food Protection
    Inspector note: PIC will need to check all chips and remove what I didn't for holes. Discontinue to store drinks and can goods on the floor in back and under shelves. Dust product on retail shelves. Dusty.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Replace card board chip holders before reinspection. Visibly grease and food loose in them.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Dust retail shelves. Clean interior and exterior of coffee station cabinets.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Clean floor under wire shelves.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 20, 2018: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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