✓

Orient Height Food Market

December 10, 2012 · Pass

😇clean

official resultPass
resultPass
inspection typeRetail Food
failed findings0
critical findings0

✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

Approved Sourcecritical

Inspector note: provide labels for all frozen chickens sold in this store
code 01-3-201.11*** · critical food-safety factorstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: clean out the 2 bay sink in back room. Clean exterior of sink also
code 23-4-602.13* · lower-severity findingstatus: Pass
Floors Designed Constructed Installed

Inspector note: keep all supplies 6 inches off floor area. clean floor of walk in cooler. Keep all supplies 6 inches off floor of cooler
code 36-6-201.11* · lower-severity findingstatus: Pass
Walls/Ceilings Designed Constructed Installed

Inspector note: repair hole in wall in restroom
code 37-6-201.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 26, 2012: 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.