✓

Ostra

December 15, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

PIC Performing Dutiescritical

Inspector note: Provide Food Allergy Training Certificate for certified Food Manager.
code M-2-103.11*** · critical food-safety factorstatus: Pass
Handling of Food & Ice

Inspector note: Bar. Provide proper ice scoop.
code 09-3-301.11(C)* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: Wine storage-teal all bare wood shelving.
code 15-4-202.16* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Hot line _ clean underside of melons over prep tables.
code 23-4-602.13* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Pastry kitchen-clean cooking vent hood and update cleaning sticker. • Wine room - Replace missing ceiling tile.
code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 8, 2014: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.