Our Father's Deli

August 8, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings8
  • critical findings2

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Failed findings

  • Number Convenientcritical
    Inspector note: Hand sink access blocked by waste receptacle and wiping cloth bucket on end of food prep/cooking line and in the ware washing area (PIC took corrective action) Hand sink being used to dump ice - Ice in hand sink basin at hand sink at the enterance to the cooking line/food prep area (PIC took corrective action)
    code 31-5-203.11*** · critical food-safety factorstatus: Fail
  • Consumer Advisoriescritical
    Inspector note: Allergen advisory not worded per code.
    code M-3-603.11*** · critical food-safety factorstatus: Fail
  • Food Utensil Storage
    Inspector note: Tongs stored on oven door handles - Cooking line
    code 10-3-304.12* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: Liquid soap dispenser empty at hand sink at the enterance of the cooking line/food prep area (PIC took corrective action) Paper towel dispenser empty at hand sink at the end of the cooking line/food prep area (PIC took corrective action)
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Stained ceiling tiles - Dining area at Take out section
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail
  • Fixture's not properly shielded
    Inspector note: Light fixtures not shielded on hood above cooking line
    code 38-6-202.11* · lower-severity findingstatus: Fail
  • Inadequate Lighting
    Inspector note: Light fixtures at hood on cooking line not working
    code 38-6-303.11* · lower-severity findingstatus: Fail
  • Anti-Choking
    Inspector note: No proof of an employee on the premises trained in anti choking While food is being served there shall be an employee on the premises trained in anti-choking
    code 590.009(E)* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 8, 2017: 8 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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