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Pad Thai Cafe
January 25, 2021 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings8
- critical findings0
Failed findings
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Effectiveness-Hair Restraints (C)Inspector note: Employee observed without a hair restraint.Provide proper hair restraint.
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Food Storage Containers Identified with Common Name of Food (C)Inspector note: Label missing from large bulk sugar container.Provide proper label.
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Wiping Cloths Use Limitation (C)Inspector note: Upon inspection there was no sanitizer set up.Provide proper sanitizer with wiping cloths at all work/prep stations. PIC correcting
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Good Repair and Proper Adjustment-Equipment (C)Inspector note: Repair damaged interior door gasket 2 door upright true refrigeration unit.
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Single-Service and Single-Use Articles-Use Limitations (C)Inspector note: Remove soiled foil from wall next to large rice cooker.
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(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)Inspector note: Clean the exterior of the single door upright freezer unit to remove soils. Clean to remove built up soils from the lower shelf of the rice cooker table
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Removing Dead or Trapped Birds Insects Rodents and other Pest (C)Inspector note: Remove/replace soiled glue traps from under dish machine & in basement.
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flagged at inspectionInspector note: 8-304.11(A)---Post the current permit in a location in the food establishment that is conspicuous to the consumer.
What changed since the previous inspection?
Compared with Pass on November 16, 2020: 8 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.