Cooked?

Pad Thai Cafe

August 10, 2023 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings1
  • critical findings0

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Failed findings

  • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
    Inspector note: Hood sticker expired. Provide cleaning date Contract with new company provided to ISD on site
    code 590.006/6-501.14-C* · lower-severity findingstatus: Fail

Checks marked passed

  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: Old chicken boxes used to store containers in walk-in cooler. Discard chicken boxes and do not use for storage- assume chicken boxes are contaminated Packages of raw pork chicken and shrimp stored in the same container. Store animal meats separate from each other to avoid contamination.
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Pass
  • (A )Cooling Methods (Pf)
    Inspector note: Fried chicken in cooler at 90F covered in plastic. PIC stated cooked in past hour. Cooled to 65F in 20 minutes uncovered. Cool cooked foods spread out single layer uncovered in metal pans.
    code 590.003/3-501.15-PF** · serious findingstatus: Pass
  • Nonfood Contact Surfaces (C)
    Inspector note: Mouse droppings in basement under shelving and behind freezers. Clean and monitor for activity. Provide current pest report
    code 590.004/4-602.13-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 3, 2023: 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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