✕
Papa Gino's
October 20, 2015 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings6
- critical findings0
Failed findings
-
Food Container LabelsInspector note: Suace containers near the fryers with no labels. Provide.
-
Non-Food Contact SurfacesInspector note: Excess water appears to be pooling inside of the pizza oven. Address clean to remove and make all necessary repairs. Card board observed being used to line the storage sheves where bottles of ketchup are being stored. Remove and ensure all surfaces remain cleanable durable and smooth.
-
Equipment ThermometersInspector note: No evidence of an equipment thermometer inside of the deli style cooler.Provide.
-
Non-Food Contact Surfaces CleanInspector note: Interior of the single door storage cooler next to the fryers visibly soiled. Clean to remove. Interior of the 2 door upright freezer with excess ice build-up. Defrost and clean to remove.
-
Installed and MaintainedInspector note: What apppears to be a small leak coming from the handle underneath the first compartment of the 3 bay sink. Address and make any necessary repairs.
-
Outside Storage Improperly MaintainedInspector note: Outside dumpster area with excess trash and debris. What appears to be grease on the ground surrounding the dumpster. Clean to remove all. Lid of dumpster damaged and cracked in half. Replace.
What changed since the previous inspection?
Compared with Pass on March 2, 2015: 6 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Dorchester
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.