Papa Johns Pizza

• official resultAdministrative record filed
• inspection typeEating & Drinking w/ Take Out
• failed findings1
• critical findings0

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Failed findings

• ⚠️Non-Food Contact Surfaces
  Inspector note: rear storage/provide proper food service grade shelving
  code 15-4-202.16* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Equipment Thermometers
  Inspector note: 1 door beverage air and pizza station/walk in/provide accurate internal thermometer
  code 17-4-204.112/.115* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces Clean
  Inspector note: clean interior of pizza reach in
  code 23-4-602.13* · lower-severity findingstatus: Pass
• ✓Hand Cleaner Drying Tissue Signage
  Inspector note: front handsink/provide refill of liquid soap and paper towels restroom/provide covered waste receptacle and refill of paper towels
  code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
• ✓Improper Cleaning of Receptacles
  Inspector note: clean interior/exterior of all waste receptacles
  code 33-5-501.116* · lower-severity findingstatus: Pass
• ✓Improper Maintenance of Floors
  Inspector note: clean floor area under all shelving/move reach in units and clean floor clean floor in walk in
  code 36-6-501.11-.12* · lower-severity findingstatus: Pass
• ✓Premises Maintained
  Inspector note: clean/organize basement
  code 42-6-501.113/.114* · lower-severity findingstatus: Pass
• ✓Soiled Linen Storage
  Inspector note: provide proper storage of soiled linens and proper laundering of aprons not in 3 bay sink
  code 44-4-802/03.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 13, 2016: 1 finding recurred. 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.