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Papa Razzi Trattoria Bar
October 15, 2019 · Administrative record filed
🫥not rated
- official resultAdministrative record filed
- inspection typeEating & Drinking
- failed findings1
- critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.
Failed findings
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Good Repair and Proper Adjustment-Equipment (C)Inspector note: No divider between hand sink and water station No divider between dumpsink and ice bin - Wait station Exposed wood on shelving throughout basement
Checks marked passed
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Controlling Pests (Pf)Inspector note: Evidence of flies in stairwell and basment Provide full extermination and IPM report
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: Paper towel dispenser stored above water pitchers - Wait Station
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Warewashing Machines Manufacturers’ Operating Instructions (C)Inspector note: Gauge covers cracked on high temp dish machine
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(A) and (C) Equipment Utensils Linens and Single-Service and Single-Use Articles-Storing (C)Inspector note: Preset table ware not protected from contamination by wrapping
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: Person items stored in food storage and bar areas
What changed since the previous inspection?
Compared with Fail on October 1, 2019: 1 finding recurred. 5 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.