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Pavement Coffeehouse
August 2, 2019 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings7
- critical findings1
Failed findings
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(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)criticalInspector note: Multiple items in the open top sandwich unit reading 55-60 for 2 hours.Maintain cold holding 41F or below PIC removed items to cool/hold 41F or below
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Clean-up of Vomiting and Diarrheal Events (Pf)Inspector note: Provide proper vomit/diarrhea kit on site.
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Cooling Heating and Holding Capacities-Equipment (Pf)Inspector note: 2 door open top sandwich unit internal temperature reading 60F.Repair Maintain cold holding 41F or below PIC to call for repair
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Hand Drying Provision (Pf)Inspector note: No paper towels at the handwash sink.Provide PIC corrected on site
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(A) Certified Food Protection Manager (C)Inspector note: No proof on site of a full time Certified food protection manager or allergy awareness.Provide full time employee with proper certifications Post all certifications.
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System Maintained in Good Repair (C)Inspector note: 3 bay sink is leaking from the wash bay.Repair PIC on site states that replacement 3 bay to be installed Replacement unit observed on site.
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Repairing-Premises Structures Attachments and Fixtures-Methods (C)Inspector note: Rear door sweep is damaged.Repair
What changed since the previous inspection?
Compared with Pass on September 27, 2018: 7 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.