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Perillas Food
July 20, 2023 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings4
- critical findings0
Failed findings
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Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: Prepped items in the walk in observed missing datemarkings.Provide datemarkings on all prepped items held 41F or below for more than 24 hours.
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Identifying Information Prominence-Original Containers (Pf)Inspector note: Label all chemical spray bottles.
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(A) Certified Food Protection Manager (C)Inspector note: Posted certified food protection managers and allergen awareness certificates observed expired.Provide current certificates from a full time employee.
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Cleaning Floors Dustless Methods (C)Inspector note: Clean the walk in unit floor to remove soils & excess water buildup.
What changed since the previous inspection?
Compared with Pass on April 14, 2022: 4 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.