✓

Phillips Old Colony House Inc.

April 4, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

Cold Holdingcritical

Inspector note: Diced onions observed being left out at room temperature. Discontinue and ensure all potentially hazardous foods are being maintained at below 41F.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
Food Contact Surfaces Clean

Inspector note: Interiors and exteriors of bulk food containers near salad preparation are visibly soiled. Clean to remove. Surface of the 5 top burner with excess carbon build-up. Clean to remove.
code 22-4-601/602.11** · serious findingstatus: Pass
Food Contact Surfaces Design

Inspector note: Long white cutting board at steam table visibly soiled and scoared. Resurfac or replace.
code 14-4-202.11* · lower-severity findingstatus: Pass
Equipment Thermometers

Inspector note: Provide equipment thermometers for all refrigeration units.
code 17-4-204.112/.115* · lower-severity findingstatus: Pass
Installed and Maintained

Inspector note: Single bay sink near the salad preparation area leaking. Repair. Faucet at single bay sink leaking. Repair.
code 29-5-201/02.11* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: Outside dumpster area with excess trash and debris. Clean to remove.
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 27, 2014: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.