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Phinista

March 22, 2021 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings5
critical findings0

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Failed findings

Handwashing Sinks-Numbers and Capacities (Pf)

Inspector note: Food preparation occuring in basment without handsink. Discontinue food preparation or provide working handsink. Observed proper handwashing practices among staff.
code 590.005/5-203.11-PF** · serious findingstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: Inside several reach in refrigerated units throughout with visible food soils. Clean to remove. Clean door handles to all reach units of buildup of soils.
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
Storage Refuse Recyclables and Returnable (C)

Inspector note: Bags of trash piled in basement. Remove. Store in rodent proof recepticles.
code 590.005/5-501.110-C* · lower-severity findingstatus: Fail
Maintaining Premises Unnecessary Items and Litter (C)

Inspector note: Out of use dish machine in front of business outside front door. Remove.
code 590.006/6-501.114-C* · lower-severity findingstatus: Fail
flagged at inspection

Inspector note: 8-304.11 (A) Post the current permit in a location in the food establishment that is conspicuous to consumers
code L1status: Fail

What changed since the previous inspection?

Compared with Pass on September 25, 2020: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.