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Pho And I Inc.
May 25, 2010 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings11
- critical findings1
Failed findings
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Separation Segregation Cross ContaminationcriticalInspector note: walk in/properly store all raw meats
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Food Contact Surfaces DesignInspector note: kitchen/resurface all worn white cutting boards
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Non-Food Contact SurfacesInspector note: provide divider between handsink and prep table remove trash bag at dishmachine and provide food service grade divider properly secure all co2 tanks
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Dishwashng FacilitiesInspector note: 3 bay sink/provide proper drain plugs
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Non-Food Contact Surfaces CleanInspector note: clean all bulk storage bins and counter
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Improper Storage of Re-usable UtensilsInspector note: provide drain hoses to all soda guns
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Improper Maintenance of FloorsInspector note: storage room/remove all shelving and clean floor area mens restroom/replace missing floor tile ladies restroom/ckean floor area in utility closet
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: clean interior of hot line hood
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Fixture's not properly shieldedInspector note: replace cracked light shields in kitchen
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Inadequate LightingInspector note: mens restroom/replace all burnt out lights
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Premises MaintainedInspector note: storage room/provide proper storage of all employee clothing
What changed since the previous inspection?
Compared with Pass on February 17, 2010: 11 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.