✓

Pho Bar

December 15, 2025 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

Sanitizing Solutions Testing Devices (Pf)

Inspector note: No test strips for low temp dishmachine sanitizer solution provide.
code 590.004/4-302.14-PF** · serious findingstatus: Pass
Mechanical Warewashing Equipment Wash Solution Temperature (Pf)

Inspector note: Low Temp warewashing machine not operating per requirement.
code 590.004/4-501.110-PF** · serious findingstatus: Pass
(A) Certified Food Protection Manager (C)

Inspector note: Certified food protection manager not onsite provide additional certified food protection manager during all hours of operation.
code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Pass
Food Storage Containers Identified with Common Name of Food (C)

Inspector note: No labels on chilli oil provide.
code 590.003/3-302.12-C* · lower-severity findingstatus: Pass
Thawing (C)

Inspector note: Frozen broth thawing at room temperature discontinue practice.
code 590.003/3-501.13-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 8, 2025: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.