✕
Pho Basil
May 2, 2022 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings7
- critical findings1
Failed findings
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Packaged and Unpackaged Food-Separation Packaging and Segregation (P)criticalInspector note: Raw shell eggs observed stored above ready to eat items.Discontinue.Properly store raw/ready to eat items with the necessary separation to prevent contamination. Discussed proper storage of items with the PIC
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Wiping Cloths Use Limitation (C)Inspector note: Soiled wiping cloths observed at the basement prep location.Store wiping cloths in proper sanitizing solution at all work/prep locations. PIC correcting
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Temperature Measuring Devices-Functionality (C)Inspector note: Provide working internal thermometers in the cook line reach in units.
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(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)Inspector note: Clean the interiors of the basement upright freezer units & cook line reach in units to remove soils/food debris. Clean the exteriors of the bulk food storage containers to remove soils.
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System Maintained in Good Repair (C)Inspector note: 3 bay sink observed leaking from the drainpipe.Repair
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Removing Dead or Trapped Birds Insects Rodents and other Pest (C)Inspector note: Remove/replace soiled glue trap at the cook line.
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Cleaning Floors Dustless Methods (C)Inspector note: Clean the floor in the basement storage to remove evidence of mouse droppings & soils.
What changed since the previous inspection?
Compared with Pass on January 18, 2022: 7 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.