Pin Bochinche Restaurant

October 7, 2010 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings7
  • critical findings0

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Failed findings

  • Insects Rodents Animals
    Inspector note: evidence of mice and flys through-out
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: clean all shelves through-out basement area clean exterior of all floor freezers through-out basement area clean interior/exterior of both refrigerators in basement area clean work table in basement area
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: provide a soap dispenser at handwash sink by front window provide a handwash sign papertowels and soap dispenser at handwash sink in warewashing area
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: clean floor under behind and between all equipment and shelves through-out counter/steam tables areas kitchen/prep/warewashing areas and basement area clean basement stairs through-out
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: clean all wall pipes through-out basement area
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail
  • Fixture's not properly shielded
    Inspector note: provide end caps for all lights through-out basement area
    code 38-6-202.11* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: clean area surrounding grease locker remove all un-necessary articles from through-out basement area basement area a real mess !
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 4, 2010: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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