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Pizza Bar - Kitchen 126
November 19, 2025 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings7
- critical findings0
Failed findings
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Sanitizing Solutions Testing Devices (Pf)Inspector note: Observed wrong test strips (chlorine) being used for Quats santizer. Provide the proper test strips for Quats sanitizer for effective sanitization. Tested with Inspector strips - Quats 200ppm @ this time
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(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: Observed soiled squeeze bottles / prep tables / oven in kitchen 126. Discussed with PIC to maintain clean and sanitized while operating
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Hand Drying Provision (Pf)Inspector note: Observed no paper towels stored in handsink (kitchen 118). Discussed with PIC to maintain paper towels at handsinks at all times. COS
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In-Use Utensils Between-Use Storage (C)Inspector note: Observed bowl used for bulk dispensing. Provide handled scoopers for bulk containers
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System Maintained in Good Repair (C)Inspector note: Observed hand sink with major leakage in Kitchen 126. Discussed with PIC to inform facility manager to contact licensed plumber for repairs to hand sink.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Observed heavy grease underneath fryers. Clean with frequency to prevent build up of grease.
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Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)Inspector note: Observed hood sticker expired October 2025 and grease build up on filters. Discussed with PIC to inform facility manager of matter in order to schedule cleaning appointment and submit confirmation to the Health Division
What changed since the previous inspection?
Compared with Pass on June 26, 2025: 7 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.