Plum Produce

October 17, 2011 · Out of business

🪳cooked

official resultOut of business
inspection typeRetail Food
failed findings0
critical findings0

✓ No failed findings were recorded; 10 code checks were marked passed.

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Checks marked passed

Approved Sourcecritical

code 01-3-201.11*** · critical food-safety factorstatus: Pass
Labeling of Ingredientscritical

code 01-3-602.11 B2*** · critical food-safety factorstatus: Pass
Location Accessiblecritical

Inspector note: Handspik shall be made accessible.
code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
Food Contact Surfaces Design

Inspector note: Provide food grade containers.
code 14-4-202.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: Repair Door gaskets.
code 15-4-202.16* · lower-severity findingstatus: Pass
Dishwashng Facilities

Inspector note: Provide Warewashing facilities.
code 16-4-501.11/.15* · lower-severity findingstatus: Pass
Wiping Cloths Clean Sanitize

Inspector note: Provide wiping cloths t store in a Sanitizer solution.
code 21-3-304.14* · lower-severity findingstatus: Pass
Adequate Number Frequency Vermin Proof

Inspector note: Provide covers for all trash receptacles.
code 33-5-501.13-.17* · lower-severity findingstatus: Pass
Floors Designed Constructed Installed

Inspector note: Floor shall be made smooth.
code 36-6-201.11* · lower-severity findingstatus: Pass
Walls/Ceilings Designed Constructed Installed

Inspector note: Rodent proof Entry door.
code 37-6-201.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 5, 2009: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.