Portillo Food Market

April 29, 2013 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings4
  • critical findings0

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Failed findings

  • Safe Food Handeling Instructions
    Inspector note: provide safe food handling instructions for packaged chicken sold in this store
    code 02-3-201.11F** · serious findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: provide paper towels for restroom
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • Floors Designed Constructed Installed
    Inspector note: clean floor throughout basemnent and organize all supplies
    code 36-6-201.11* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: remove all unecessary items stores in basement
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on January 18, 2012: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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