Cooked?

Porto

September 6, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings4
  • critical findings1

← Back to the current restaurant page

Failed findings

  • Conformance w/ Approved Procedurescritical
    Inspector note: PIC states establishment manufacturing ice cream.Discontinue. Provide proper payment for ice cream manufacturing license. Contact health department to recieve instructions for possible review of HACCP plan for ice cream manufacturing. Provide all specifications on ice cream machine. PIC was instructed to discontinue ice cream manufacturing until reviewed and approved by Health Department
    code M-8-103.12*** · critical food-safety factorstatus: Fail
  • Insects Rodents Animals
    Inspector note: Observed multiple fruit flies dish room area.PIC to address with Pest control company.Provide full pest report upon re-inspection.
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean & sanitize walls shelves & floors under and around all equipment to remove spills & stains.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: Mop sink fixture leaking Repair
    code 29-5-201/02.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on January 3, 2017: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up