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Pressed Cafe
July 3, 2025 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings8
- critical findings0
Failed findings
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Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (Pf)Inspector note: The low temp bar glass washer is not reading chlorine sanitizer.Repair Maintain chlorine sanitizer 50PPM or per manufactures instructions Machine is out of service alternate kitchen machine will be used
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(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: Clean the interior panels & chute of the ice machine to remove soils.
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Handwashing Cleanser Availability (Pf)Inspector note: Provide hand soap at the handsink. (PIC correcting)
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Good Repair and Proper Adjustment-Equipment (C)Inspector note: The breakfast open top reach in unit is not operating.Repair (unit is empty)
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Intensity-Lighting (C)Inspector note: There are light bulbs out above the cook line stations.Replace bulbs
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Repairing-Premises Structures Attachments and Fixtures-Methods (C)Inspector note: There is a hole in the wall next to the ice machine.Repair (panel appears to be damaged)
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Cleaning Floors Dustless Methods (C)Inspector note: Clean the floor under/around the ice machine to remove debris/soils
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flagged at inspectionInspector note: The posted choke safe certificate has expired.Provide a current certificate from a full time employee
What changed since the previous inspection?
Compared with Pass on January 7, 2025: 8 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.