Cooked?

Price Rite

April 10, 2012 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings3
  • critical findings0

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Failed findings

  • Equipment Thermometers
    Inspector note: Provide thermometers for all refrigerators.
    code 17-4-204.112/.115* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Floor soiled below shelving in dairy walk in unit Clean. unit at 37 F.-okay. • Paint peeling on in meat room repair.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Repair damaged walls in produce back room. • Repair overpass in the rear dry storage room. • Replace missing ceiling tiles through rear dry storage room.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 8, 2010: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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