Cooked?

Prime Shoppe

June 8, 2011 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings2
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Food Protection
    Inspector note: Do not conduct food prep in 3 compartment sink with dirty pots in sink. Do not use #10 cans to store food products. Remove all cans
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: repair broken glass in front of food display area.
    code 15-4-202.16* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on February 11, 2011: 2 findings appeared for the first time. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up