✓
Providence House Senior Comm.
October 25, 2007 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.
Checks marked passed
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Separation Segregation Cross ContaminationcriticalInspector note: Raw Chicken stored above Beef store below to avoid cross contamination.
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Location AccessiblecriticalInspector note: 1) Hand Sink blocked by equipment Remove to allow access to properly wash hands.
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Food Contact Surfaces CleanInspector note: Knife stored in knife Rack with soils clean propriety.
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Food Container LabelsInspector note: Flour containers not label properly.
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Food ProtectionInspector note: 1) Products stored on floor elevate 6" off floor to protect.
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Non-Food Contact SurfacesInspector note: 1) Milk crates used as storage Racks discontinue and supply NSF approved equipment.
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Wiping Cloths Clean SanitizeInspector note: Wiping cloths sitting on counter store in sanitizer bucks at proper Ppm's
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: 1) Hood vents with grease buildup clean to Remove
What changed since the previous inspection?
Compared with Fail on October 18, 2007: 8 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.