Providence House Senior Comm.

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings3
• critical findings0

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Failed findings

• ⚠️Food Contact Surfaces Clean
  Inspector note: Several cutting boards in the main kitchen area visibly scoared and soiled. Clean to remove replace or repair.
  code 22-4-601/602.11** · serious findingstatus: Fail
• ⚠️Insects Rodents Animals
  Inspector note: Evidence of fruit flies in main kitchen area. Address. All pest control reports were up to date at the time of the inspection.
  code 35-6-501.111/.115** · serious findingstatus: Fail
• ⚠️Non-Food Contact Surfaces
  Inspector note: Upright 2 door Beverage Air refrigerator in main kitchen area with an elevated temperature of around 49F. PIC stated that the elevated temperature could be from the busy lunch rush. If refrigeration unit is unable to maintain a temperature of below 41F discontinue use and repair.
  code 15-4-202.16* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 7, 2011: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.