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Pueblo Viejo Mexican Grill

November 23, 2010 · Administrative record filed
🫥not rated
  • official resultAdministrative record filed
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.
✓ No failed findings were recorded; 9 code checks were marked passed.

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Checks marked passed

  • Location Accessiblecritical
    Inspector note: Repeat problem - water filtration system is hooked up directly to the hand sink which is hindering the flow of hot water to properly wash hands.Disconnect
    code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
  • PIC Performing Dutiescritical
    code M-2-103.11*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Clean
    Inspector note: Top of knife rack and the ends of the chef knives by the handles are stained with old food soils. Clean and sanitize to remove all visible soils
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Insects Rodents Animals
    Inspector note: Fruit flies are visible in the warewashing area from spoiled plantains and bananas.Also there is a used can of raid [ flying insects ]. Provide a licensed pest control exterminator
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • Inadequate Facilities/Cooling Methods
    Inspector note: Cooling methods for the beans cannot cool properly per interview of the P.I.C. Cool as discussed
    code 04-3-501.15/4-301.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean outside of food containers holding cooked meats - shelving under prep tables - outside of all refrigeration units from visible food stains and soils
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Hand Cleaner Drying Tissue Signage
    Inspector note: Provide signage above all handsinks to remind staff to wash hands
    code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Clean light fixture above the three bay sink from dead insects Clean the walls in the sink areas from food splashes Clean the front floor from food spills stains and soils
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: Remove any personal clothing baggage from food areas and food service and store in a segragated area
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 15, 2010: 9 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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