✓
Pueblo Viejo
March 10, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.
Checks marked passed
-
Cold HoldingcriticalInspector note: Mashed beans and cheese mix 72F Mashed Beans pork and cheese mix 62F left at room temperture in large metal containers at prep area. PIC stated the food has been out of temperature for two hours and placed it under temperature control. Maintain all PHFs at 41F or below.
-
Number ConvenientcriticalInspector note: No hand washing sink at the prep and cooking area. Provide. Employees will use the handwashing sink at the warewashing area until new sink is installed.
-
PIC Performing DutiescriticalInspector note: Re-train staff with regard to cold holding .
-
Tags & RecordsInspector note: Oysters at a metal container inside the walk-in unit without proper tags. Povide..
-
Food Contact Surfaces CleanInspector note: Ice machine interior soiled. Clean properly.
-
Dishwashng FacilitiesInspector note: Wash Gauge not working at the high temp dish machine. Repair.
-
Outside Storage Improperly MaintainedInspector note: Several bags with construction debris stored next to the trash Barrels. Remove.
What changed since the previous inspection?
Compared with Fail on March 3, 2016: 7 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in East Boston
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.