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Pueblo Viejo

October 21, 2026 · Fail
cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings7
  • critical findings1

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Failed findings

  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: Reach in unit/ Properly store all raw foods( Steak Shrimp) below RTE food. /properly store all raw foods below ready to eat foods based on cooking temperature requirement.
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: Reach in Unit/ Walk-in unit Properly date mark all ready to eat foods ( pico de gallo cucumber) Provide made/discard date to all food prepped before storing in the refrigerator
    code 590.003/3-501.17-PF** · serious findingstatus: Fail
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Observed the white drop plate in the ice machine with black mold-like growth; clean and sanitize the interior of the ice machine to remove possible mold-like substance
    code 590.004/4-601.11-PF** · serious findingstatus: Fail
  • Food Storage Containers Identified with Common Name of Food (C)
    Inspector note: Multiples squeeze bottles observed without label/ provide
    code 590.003/3-302.12-C* · lower-severity findingstatus: Fail
  • Storage or Display of Food in Contact with Water or Ice (C)
    Inspector note: Whole chicken observed stored in water in the prep sink. Discontinue
    code 590.003/3-303.12-C* · lower-severity findingstatus: Fail
  • In-Use Utensils Between-Use Storage (C)
    Inspector note: Properly store all utensils in hot water at 135 degrees or above for 2 hours/change water after 2 hours
    code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
  • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
    Inspector note: Both Yellow hood sicker observed expired 09/20/2026/ Call and schedule cleaning appointment ASAP Grill filter observed with grease build up. clean to remove
    code 590.006/6-501.14-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 1, 2026: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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