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Rabia's Restaurant

November 29, 2012 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings7
critical findings0

Failed findings

Food Contact Surfaces Clean

Inspector note: Clean interior of ice machine.
code 22-4-601/602.11** · serious findingstatus: Fail
Dishwashng Facilities

Inspector note: Kitchens. Repair Low temp dishwasher
code 16-4-501.11/.15* · lower-severity findingstatus: Fail
Equipment Thermometers

Inspector note: Provide visible thermometers where necessary.
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: Kitchen -Keep wiping cloths in sanitizer.
code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Clean interior of reach m refrigerators and freezers. • Clean oyster bar.
code 23-4-602.13* · lower-severity findingstatus: Fail
Clean Equipment & Utensils Storage

Inspector note: Kitchen -Do not store clean utensils in equipment crevices.
code 24-4-903.11* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: Bar-repair hot water handle to hand sink
code 29-5-201/02.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on May 9, 2012: 4 findings appeared for the first time. 3 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.