Rebecca's Cafe

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings1
• critical findings0

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Failed findings

• 🧹premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: The hood vent is due for a cleaning. Have the vents cleaned by a licensed company.
  code 37-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Cold Holdingcritical
  Inspector note: The deli meats sliced in the morning are 50F. Provide proper cold holding of 41F or below. The pasta salad on the salad bar is 60F. Provide proper cold holding of 41F or below.
  code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
• ✓Food Contact Surfaces Clean
  Inspector note: The interior of hte ice machine is soiled. Clean to remove.
  code 22-4-601/602.11** · serious findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 9, 2013: 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.