Restaurante Cesaria

November 8, 2011 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings10
  • critical findings0

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Failed findings

  • Food Contact Surfaces Clean
    Inspector note: Surface of grill top with heavy carbon build-up. Clean to remove.
    code 22-4-601/602.11** · serious findingstatus: Fail
  • Insects Rodents Animals
    Inspector note: Evidence of what appears to be mouse droppings on shelves storing spices. Clean to remove and provide an up to date pest control report for re-inspection.
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Food Contact Surfaces Design
    Inspector note: Plate being used to dispense what appears to be bread pudding. Discontinue and use a handled scoop to prevent contamination from hands.
    code 14-4-202.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Light out above stove top. Replace. Cardboard being used to line lower shelf of preparation table. Discontinue and ensure all surfaces remain cleanable durable and smooth.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Dishwashng Facilities
    Inspector note: No soap at dishwashing machine. Provide.
    code 16-4-501.11/.15* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Shelves storing spices visibly soiled and with cacked on foods. Clean to remove. Interior of small deli cooler visibly soiled. Clean to remove. Lower shelf of 2 door silver Traulsen visibly soiled. Clean to remove. Exterior of bulk food containers visibly soiled. Clean to remove. Upright freezer in back storage room with frost build-up and visibly soiled. Defrost and clean to remove.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: No soap at hand sink in kitchen. Provide.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • Outside Storage Improperly Maintained
    Inspector note: Outside dumpster with lid left open. Discontinue and ensure lid remains closed in between uses to limit any rodent activity.
    code 34-5-501.111/.115* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Several floor tiles by dishwasher cracked. Repair. Floor of walk-in cooler viaibly soiled. Clean to remove.Floor near 3 bay sink damaged and separating from wall. Address.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • Fixture's not properly shielded
    Inspector note: Light above preparation table not shielded. Provide.
    code 38-6-202.11* · lower-severity findingstatus: Fail

Checks marked passed

  • PIC Knowledgecritical
    Inspector note: No certified employee in Food Allergy training. Provide.
    code M-2-102.11*** · critical food-safety factorstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 24, 2011: 7 findings appeared for the first time. 3 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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