Riccardo's Ristorante

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings1
• critical findings0

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Failed findings

• ⚠️(A) Certified Food Protection Manager (C)
  Inspector note: Make sure both ypour food safety and your allergen awareness certificates are on site and have matching names as well • Copy of current certificates need to be on site
  code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Wood Use Limitation (C)
  Inspector note: Discard all wooden utensils with burnt edges and splintered sections - commercial grade utensils only
  code 590.004/4-101.17-C* · lower-severity findingstatus: Pass
• ✓Surface Characteristics-Indoor Areas (C)
  Inspector note: Clean underneath all cooking requipment in the kitchen from visible food soils and spills
  code 590.006/6-101.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 20, 2025: 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.